My New Book, Natto Unleashed is Published

I published a new book called Natto Unleashed: The Secret Japanese Superfood that Will Revolutionize the Western Diet today.

This is the first comprehensive and practical natto book in English, so it is a must-read for anyone who is interested in fermented soybeans.

Even if you are not necessarily into natto or unfamiliar with it, if you are in one of the following categories, you’ll find the book valuable.

Plant-based diet enthusiasts: Whether you’re a vegetarian or a vegan, this book is an essential read if you’re seeking a potent, plant-based protein source. Dive into the world of natto and discover how this fermented soybean product can enhance your diet.
Anti-aging and reverse aging seekers: Those with a keen interest in slowing down or even reversing the aging process will find valuable insights into the rejuvenating powers of natto, a potent Japanese superfood.
Skin rejuvenation devotees: Natto isn’t just a dietary supplement; it’s a powerful tool for skin rejuvenation. Learn how incorporating natto into your diet can help you achieve youthful, glowing skin.
Biohackers: Are you on the quest to optimize your physical and mental performance? Natto Unleashed provides practical insights into how natto can be a part of your biohacking toolbox.
Athletes: Finding diverse protein sources that promote both muscle building and gut health can be challenging. Explore how natto could provide the perfect balance for athletes seeking optimal performance.
Culinary enthusiasts: If your passion lies in discovering new cuisines, especially Asian and Japanese foods, Natto Unleashed offers a delightful foray into using natto in innovative and delicious ways.